Spaghetti Salad

Spaghetti Salad

Meal type Lunch, Salad, Side Dish
Misc Serve Cold
Occasion Barbecue


  • 1lb Spaghetti Noodles
  • 1 Red Bell Pepper (diced)
  • 1 Yellow Bell Pepper (diced)
  • 1 Green Bell Pepper (diced)
  • 1/2 cup Onion (diced)
  • Kalamata Olives (diced)
  • 1lb Mozzerella Cheese (cubed or diced)
  • 1lb Smoked Ham (diced)
  • 3 heaped tablespoons Salad Supreme Seasonings (by McCormick)
  • 16oz Zesty Italian Salad Dressing (the whole bottle lol)


Step 1
Boil your pasta according to the package directions
Step 2
While the noodles are boiling, chop all of your veggies, cheese and ham. Set aside in a large bowl
Step 3
Once your noodles are cooked, drain...and in this case you can rinse them. Rinse with cold water until the pasta is chilled.
Step 4
Combine the pasta and the mix of veggies, ham and cheese. Top with the Salad Supreme seasoning.
Step 5
Next pour over the Italian salad dressing. Toss to combine and chill until you are ready to serve.
Step 6
I garnish mine with fresh basil
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About Shannon @VillageGirlBlog

With my Husband, we raise our two sons and a nephew, three dogs, a cat, four chickens and a large garden on my just under an acre lot in a small village in Southeast Michigan. I am passionate about real food, and eating as local as we can without giving up olive oil, coffee, you know the necessities. Herb gardens and backyard chickens, reading, writing, photography are my other passions. I believe that things will work out eventually, the glass is not only half full but it is refillable.